During peak harvest months, Agricolt relies on a large seasonal crew to collect ripe produce at the perfect moment of freshness. Work moves in fast cycles depending on ripeness, temperature, and weather patterns.
Responsibilities
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Pick vegetables, herbs, and fruits by hand with proper handling
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Use harvesting knives, clippers, or buckets safely
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Transport filled crates to collection zones for weighing
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Remove old plant material to prepare for new planting
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Work in teams coordinated by field supervisors
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Adjust pace depending on crop maturity and weather (early mornings preferred)
Requirements
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No education required
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Physical stamina for bending, lifting, and repetitive movements
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Comfortable working under sun/heat
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Team-oriented and reliable
